Food is fantastic and fairly prized for what you get and you can tell care was involved with making of every dish by Chef Shin Maeda and his team. Service is minimal though but probably because of English and French... I went for dinner, I would wish the light be dimmed for a better atmosphere in my mind, I would come again if I get a chance!!!
excellente nourriture très bien préparée et cuisinée
Dommage qu'il n'y ait pas eu un twist avec la culture nippone
service top mais salle glaciale (ne pas venir l'hiver par gd froid)
